Here are some science questions from the Sixth, Seventh, and Eighth Grade Standards to help you test your knowledge of the Next Generation Sunshine State Standards.
The questions are chosen randomly, so this quest will be different each time you reload the page.
* Click here to see only the most recently added questions.
I let mold grow on this stale loaf of bread. What part of the food web does the mold belong to?
-
Producer.
No. A producer captures energy from sunlight, and stores it as food. To do that, the organism needs to contain chlorophyll. This mold is green, but does not have chlorophyll. -
Primary Consumer.
No. Primary consumers eat producers. This mold does not eat living plants. -
Secondary Consumer
No. Secondary consumers eat other consumers. This mold does not eat animals. -
Decomposer
Yes! Decomposers break down dead and decaying organisms. The mold is a fungus that is breaking down and decomposing the bread to get energy from it..
Click to see which state standards this question tests, and which of my videos, experiments, and other resources support that topic.
Florida
SC.4.L.17.3 Trace the flow of energy from the Sun as it is transferred along the food chain through the producers to the consumers.
| Scavengers and Decomposers | video, free, ClosedCaptions, Updated |
| Secondary Consumers | video, free, ClosedCaptions, Updated, checked |
| Producers | video, free, Updated, checked |
| Primary Consumers | video, ClosedCaptions, Updated, checked |
| Food Web Tag | text page |
| What is a Food Web? | text page, free, checked |
| Review Food Web-2 | practice |
| Review Food Web-1 | practice |
| Review Food Web-3 | practice |
| Review Food Web-4 | practice |
| Review Food Web-5 | practice |
| Review Food Web-6 | practice |
| Review Food Web-7 | practice |
| Review Food Web-8 | practice |
| Review Food Web-9 | practice |
| Review Food Web-10 | practice |
SC.7.L.17.1 Explain and illustrate the roles of and relationships among producers, consumers, and decomposers in the process of energy transfer in a food web.
| Secondary Consumers | video, free, ClosedCaptions, Updated, checked |
| Producers | video, free, Updated, checked |
| Primary Consumers | video, ClosedCaptions, Updated, checked |
| Measuring Calories | video, ClosedCaptions, checked |
| Scavengers and Decomposers | video, free, ClosedCaptions, Updated |
| What is a Food Web? | text page, free, checked |
| Food Web Tag | text page |
| Review Food Web-2 | practice |
| Review Food Web-1 | practice |
| Review Food Web-3 | practice |
| Review Food Web-4 | practice |
| Review Food Web-5 | practice |
| Review Food Web-6 | practice |
| Review Food Web-7 | practice |
| Review Food Web-8 | practice |
| Review Food Web-9 | practice |
| Review Food Web-10 | practice |
Utah
UT.8.II.2.a Categorize the relationships between organisms (i.e., producer/consumer/decomposer, predator/prey, mutualism/parasitism) and provide examples of each.
| Producers | video, free, Updated, checked |
| Primary Consumers | video, ClosedCaptions, Updated, checked |
| Secondary Consumers | video, free, ClosedCaptions, Updated, checked |
| What is a Food Web? | text page, free, checked |
| Review Food Web-2 | practice |
| Review Food Web-1 | practice |
| Review Food Web-3 | practice |
| Review Food Web-4 | practice |
| Review Food Web-5 | practice |
| Review Food Web-6 | practice |
| Review Food Web-7 | practice |
| Review Food Web-8 | practice |
| Review Food Web-9 | practice |
| Review Food Web-10 | practice |
| Review Food Web-11 | practice |
| Review Food Web-12 | practice |
NGSS
5-PS3-1 Use models to describe that energy in animals’ food (used for body repair, growth, motion, and to maintain body warmth) was once energy from the sun.
| Producers | video, free, Updated, checked |
| Measuring Photosynthesis | video, checked |
| Primary Consumers | video, ClosedCaptions, Updated, checked |
| Measuring Calories | video, ClosedCaptions, checked |
| Scavengers and Decomposers | video, free, ClosedCaptions, Updated |
| Secondary Consumers | video, free, ClosedCaptions, Updated, checked |
| Calories: Measuring the Energy | text page, free |
| What is a Food Web? | text page, free, checked |
| Review Food Web-2 | practice |
| Review Food Web-1 | practice |
| Review Food Web-3 | practice |
| Review Food Web-4 | practice |
| Review Food Web-5 | practice |
| Review Food Web-6 | practice |
| Review Food Web-7 | practice |
| Review Food Web-8 | practice |
| Review Food Web-9 | practice |
| Review Food Web-10 | practice |
5-LS2-1 Develop a model to describe the movement of matter among plants, animals, decomposers, and the environment.
| Producers | video, free, Updated, checked |
| Primary Consumers | video, ClosedCaptions, Updated, checked |
| Scavengers and Decomposers | video, free, ClosedCaptions, Updated |
| Secondary Consumers | video, free, ClosedCaptions, Updated, checked |
| What is a Food Web? | text page, free, checked |
| Review Food Web-2 | practice |
| Review Food Web-1 | practice |
| Review Food Web-3 | practice |
| Review Food Web-4 | practice |
| Review Food Web-5 | practice |
| Review Food Web-6 | practice |
| Review Food Web-7 | practice |
| Review Food Web-8 | practice |
| Review Food Web-9 | practice |
| Review Food Web-10 | practice |
What season is Australia having in this graphic?
-
Spring
No. In the spring, the Earth's axis would not be tilted towards or away from the Sun. -
Summer
Yes! Australia is in the southern hemisphere, which is tilted towards the Sun. That tells us that it is summer there. -
Autumn
No. In the autumn, the Earth's axis would not be tilted towards or away from the Sun. -
Winter
No. Australia is in the southern hemisphere. If it was having winter, then the southern hemisphere would be tilted away from the Sun.
Click to see which state standards this question tests, and which of my videos, experiments, and other resources support that topic.
Florida
SC.4.E.5.1 Observe that the patterns of stars in the sky stay the same although they appear to shift across the sky nightly, and different stars can be seen in different seasons.
| Global Science | video, ClosedCaptions |
| Review Space-5 | practice |
| Review Space-8 | practice |
| Review Space-12 | practice |
SC.8.E.5.9 Explain the impact of objects in space on each other including: 1. the Sun on the Earth including seasons and gravitational attraction 2. the Moon on the Earth, including phases, tides, and eclipses, and the relative position of each body.
| Global Science | video, ClosedCaptions |
| Why is a Full Moon So Bright? | text page, free, checked |
| Review Space-13 | quest |
| Review Space-12 | practice |
Utah
UT.6.II.2.e Use a model to explain why the seasons are reversed in the Northern and Southern Hemispheres.
| Global Science | video, ClosedCaptions |
| Review Space-5 | practice |
| Review Space-8 | practice |
| Review Space-12 | practice |
NGSS
5-ESS1-2 Represent data in graphical displays to reveal patterns of daily changes in length and direction of shadows, day and night, and the seasonal appearance of some stars in the night sky.
| Global Science | video, ClosedCaptions |
| Finding Your Way | video, checked |
| Review Space-8 | practice |
| Review Space-12 | practice |
| Review Space-5 | practice |
MS-ESS1-1 Develop and use a model of the Earth-sun-moon system to describe the cyclic patterns of lunar phases, eclipses of the sun and moon, and seasons.
| Global Science | video, ClosedCaptions |
| Why is a Full Moon So Bright? | text page, free, checked |
| Review Space-6 | practice |
| Review Space-7 | practice |
| Review Space-9 | practice |
| Review Space-12 | practice |
Baking a cake is an example of:
-
A physical change
Partly right. Some of the changes involved in baking a cake are physical changes. -
A chemical change
Partly right. Some of the changes involved in baking a cake are chemical changes. -
Both
Yes! The process of baking a cake involves many changes. Some, such as water evaporating and sugar melting are physical changes. Others, such as baking powder reacting cause a change in the chemical formulas, indicating a chemical change. For more on this, read Changing How We Look at Changing -
Neither
No. There are many changes involved in baking a cake.
Click to see which state standards this question tests, and which of my videos, experiments, and other resources support that topic.
Florida
SC.5.P.9.1 Investigate and describe that many physical and chemical changes are affected by temperature.
| The Chemistry of Milk | video, ClosedCaptions, checked |
| Why Wet Things Don't Burn | video, checked |
| Igneous Sugar | video, checked |
| Growing Crystals from Solution | text page, checked |
| Changing How We Look at Changing | text page, free |
| Review Matter-4 | practice |
SC.8.P.9.2 Differentiate between physical changes and chemical changes.
| Polymers and Slime | video, free, ClosedCaptions, checked |
| Silver Pictures | video, checked |
| Chemical and Physical Changes | video, ClosedCaptions, checked |
| Changing Colors, part 1 | video |
| Changing Colors, part 2 | video |
| Making Butter | video, free, ClosedCaptions, Updated |
| Changing How We Look at Changing | text page, free |
| Review Matter-4 | practice |
Utah
UT.5.I.3.d Compare a physical change to a chemical change.
| Making Butter | video, free, ClosedCaptions, Updated |
| Chemical and Physical Changes | video, ClosedCaptions, checked |
| Paper Petals | video, ClosedCaptions |
| Changing Colors, part 1 | video |
| Changing Colors, part 2 | video |
| The Chemistry of Milk | video, ClosedCaptions, checked |
| Changing How We Look at Changing | text page, free |
| Review Matter-4 | practice |
UT.8.I.1.a Differentiate between chemical and physical properties.
| Making Turmeric Paper | video, checked |
| Testing for Tannic Acid | video |
| Chemical and Physical Changes | video, ClosedCaptions, checked |
| Paper Petals | video, ClosedCaptions |
| Cabbage Indicator | video, checked |
| Making Butter | video, free, ClosedCaptions, Updated |
| Review Matter-4 | practice |
NGSS
2-PS1-4 Construct an argument with evidence that some changes caused by heating or cooling can be reversed and some cannot.
| Why We Sweat | video, checked |
| Photographing Snowflakes | video, checked |
| Ice Cream Science | video, checked |
| The Chemistry of Milk | video, ClosedCaptions, checked |
| A Watched Pot | video |
| A Hot Change | text page |
| Review Matter-4 | practice |
MS-PS1-2 Analyze and interpret data on the properties of substances before and after the substances interact to determine if a chemical reaction has occurred.
| Candles in a Jar, part 2 | video, ClosedCaptions, checked |
| Orange Flash | video |
| Candles in a Jar, part 1 | video, ClosedCaptions, checked |
| Cabbage Indicator | video, checked |
| Polymers and Slime | video, free, ClosedCaptions, checked |
| Silver Pictures | video, checked |
| Science and the Haunted Pumpkin | video, free, checked |
| Making Turmeric Paper | video, checked |
| Testing for Tannic Acid | video |
| Relighting Candles | video, checked |
| Catalysts | video, ClosedCaptions, checked |
| Changing Colors, part 1 | video |
| Changing Colors, part 2 | video |
| Chemical and Physical Changes | video, ClosedCaptions, checked |
| The Chemistry of Milk | video, ClosedCaptions, checked |
| How They Get the Sparks in a Sparkler | video |
| A Hot Change | text page |
| Changing How We Look at Changing | text page, free |
| Review Matter-4 | practice |
Eyeglasses and camera lenses change the path of light to focus an image. Which of the following is responsible for that change?
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Refraction
Yes! Refraction bends light as it moves from one substance to another. By bending the light, we can use refraction to focus the image in a camera, or to correct the focus of the lens in our eyes. -
Reflection
No. While some light is reflected from a lens, that does not help us focus the image. -
Absorption
No. The lens is clear, telling us that very little of the light is being absorbed. Absorption does not help the lens focus. -
Diffusion
No. Diffusion is the scattering of light as it is reflected in many different directions. Diffusion would make the image cloudy and blurry, not help focus it.
Click to see which state standards this question tests, and which of my videos, experiments, and other resources support that topic.
Florida
SC.3.P.10.3 Demonstrate that light travels in a straight line until it strikes an object or travels from one medium to another.
| Why is Foam White? | video, checked |
| Microscopes: Growing Crystals | video, free, learnalong, Updated |
| Sunglass Science: Birefringence | video, free, Updated |
| Sunglass Science: Polarized Light | video, free, Updated |
| Mirage | video, free, ClosedCaptions, Updated |
| Pinhole Eyeglasses | video, checked |
| Why Wet Things Turn Dark | video, checked |
| Growing Crystals Under the Microscope | video, free, learnalong, checked |
| Changing the Speed of Light | video |
| A Long Lens | text page |
| Review Light-1 | practice |
| Review Light-2 | practice |
| Review Light-3 | practice |
| Review Light-4 | practice |
| Review Light-5 | practice |
SC.3.P.10.4 Demonstrate that light can be reflected, refracted, and absorbed.
| Why is Foam White? | video, checked |
| Onion Crystals | video |
| Microscopes: Growing Crystals | video, free, learnalong, Updated |
| Sunglass Science: Birefringence | video, free, Updated |
| Sunglass Science: Polarized Light | video, free, Updated |
| Mirage | video, free, ClosedCaptions, Updated |
| Pinhole Eyeglasses | video, checked |
| Looking for Rainbows | video |
| Why Wet Things Turn Dark | video, checked |
| Growing Crystals Under the Microscope | video, free, learnalong, checked |
| Changing the Speed of Light | video |
| A Long Lens | text page |
| Sunlight, Energy, and Crayons | text page, free |
| Review Light-5 | practice |
| Review Light-1 | practice |
| Review Light-2 | practice |
| Review Light-3 | practice |
| Review Light-4 | practice |
SC.7.P.10.2 Observe and explain that light can be reflected, refracted, and/or absorbed.
| Microscopes: Growing Crystals | video, free, learnalong, Updated |
| Sunglass Science: Birefringence | video, free, Updated |
| Sunglass Science: Polarized Light | video, free, Updated |
| Mirage | video, free, ClosedCaptions, Updated |
| Pinhole Eyeglasses | video, checked |
| Why Wet Things Turn Dark | video, checked |
| Growing Crystals Under the Microscope | video, free, learnalong, checked |
| Finding Fat in Foods | video, ClosedCaptions, checked |
| Changing the Speed of Light | video |
| Why is Foam White? | video, checked |
| Onion Crystals | video |
| A Long Lens | text page |
| Sunlight, Energy, and Crayons | text page, free |
| Review Light-1 | practice |
| Review Light-2 | practice |
| Review Light-3 | practice |
| Review Light-4 | practice |
| Review Light-5 | practice |
Utah
UT.8.IV.1.b Compare the transfer of energy (i.e., sound, light, earthquake waves, heat) through various mediums.
| Sunglass Science: Birefringence | video, free, Updated |
| Sunglass Science: Polarized Light | video, free, Updated |
| Noisy String | video, checked |
| Mirage | video, free, ClosedCaptions, Updated |
| About Microwaves | video, checked |
| Microwave Chocolate | video, checked |
| Spoon Bells | video, checked |
| The Singing Glass | video, checked |
| Why Wet Things Turn Dark | video, checked |
| The Science of Pizza | video, checked |
| Heating a Balloon | video, ClosedCaptions, checked |
| Changing the Speed of Light | video |
| Doppler Effect | video, checked |
| Solar Power | video, checked |
| Comparing How Sound Moves Through Liquids and Gases | text page |
| Review Light-1 | practice |
| Review Light-2 | practice |
| Review Light-4 | practice |
| Review Light-5 | practice |
NGSS
1-PS4-3 Plan and conduct an investigation to determine the effect of placing objects made with different materials in the path of a beam of light.
| Sunglass Science: Birefringence | video, free, Updated |
| Sunglass Science: Polarized Light | video, free, Updated |
| Mirage | video, free, ClosedCaptions, Updated |
| A Color You Can't See | video, free, checked |
| Pinhole Eyeglasses | video, checked |
| Why Wet Things Turn Dark | video, checked |
| Growing Crystals Under the Microscope | video, free, learnalong, checked |
| Sunprints | video |
| Changing the Speed of Light | video |
| Why is Foam White? | video, checked |
| Onion Crystals | video |
| Microscopes: Growing Crystals | video, free, learnalong, Updated |
| A Long Lens | text page |
| Review Light-1 | practice |
| Review Light-2 | practice |
| Review Light-3 | practice |
| Review Light-4 | practice |
| Review Light-5 | practice |
MS-PS4-2 Develop and use a model to describe that waves are reflected, absorbed, or transmitted through various materials.
| Why is Foam White? | video, checked |
| Sunglass Science: Birefringence | video, free, Updated |
| Sunglass Science: Polarized Light | video, free, Updated |
| Mirage | video, free, ClosedCaptions, Updated |
| About Microwaves | video, checked |
| Microwave Chocolate | video, checked |
| Why Wet Things Turn Dark | video, checked |
| Onion Crystals | video |
| Sunprints | video |
| Finding Fat in Foods | video, ClosedCaptions, checked |
| Changing the Speed of Light | video |
| A Long Lens | text page |
| Sunlight, Energy, and Crayons | text page, free |
| Review Light-1 | practice |
| Review Light-2 | practice |
| Review Light-4 | practice |
| Review Light-5 | practice |
It takes the Earth 24 hours to:
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Rotate
Yes. The Earth turns on its axis to make one full rotation every 24 hours. -
Revolve
No. It takes a year for the Earth to revolve around the Sun. -
Orbit
No. It takes a year for the Earth to orbit around the Sun. -
Reverse
No. The motion of the Earth does not reverse.
Click to see which state standards this question tests, and which of my videos, experiments, and other resources support that topic.
Florida
SC.4.E.5.3 Recognize that Earth revolves around the Sun in a year and rotates on its axis in a 24-hour day.
| Making a Scale Model of the Solar System | video, ClosedCaptions |
| Global Science | video, ClosedCaptions |
| Finding Your Way | video, checked |
| Review Space-11 | practice |
SC.8.E.5.7 Compare and contrast the properties of objects in the Solar System including the Sun, planets, and moons to those of Earth, such as gravitational force, distance from the Sun, speed, movement, temperature, and atmospheric conditions.
| Making a Scale Model of the Solar System | video, ClosedCaptions |
| Global Science | video, ClosedCaptions |
| Planets and Pennies | video, ClosedCaptions |
| Review Space-4 | practice |
| Review Space-11 | practice |
Utah
UT.3.I.2.a Describe the motions of Earth (i.e., the rotation [spinning] of Earth on its axis, the revolution [orbit] of Earth around the sun).
| Global Science | video, ClosedCaptions |
| Review Space-11 | practice |
UT.6.I.2.a Identify the difference between the motion of an object rotating on its axis and an object revolving in orbit.
| Review Space-11 | practice |